Friday, January 22, 2010

Tennessee Chocolate at Sohberts

Hand crafted, small batch, slow roasted, stone ground single origin bean.

Artisan Chocolate from Nashville Tennessee will be arriving at sohberts espresso bar next week. The Midwest and South are a rooted in the owner of Sohberts, his mom was born in Batesville, Arkansas.

Sohberts rustic espresso bar and Gallery in the SOMA District of San Francisco has the design influence of the midwest and south, the redwood bar, vintage bike, and stone floor.

Stop in next week and try Artisan Chocolate, Southern style or order on-line direct from Olive and Sinclair.
Mexican style Cinn-chili, Whiskey vanilla salt, and Coffee 75% Dark Chocolate & Bongo Java are some of the current blends.